Enjoy a multi-course gourmet dinner complete with fine wine pairings for each course. The cost is $100 per person including tax, gratuity excluded. There is one seating at 6:30PM. Prepaid reservations are required and seating is very limited. Please note: our cafe closes at 5PM tonight to accommodate our course dinner.

welcome wine

Sephoro Sparkling Cuvee NV

first course

Mini Portobello Mushrooms stuffed with Sweet Italian Sausage, Marsala and Mascarpone

Paired with: Steelhead Sauvignon Blanc

 second course

Poached Shrimp served with a Margarita Cocktail Sauce and Lemon Aioli

Paired with: DeLille Cellars Chaleur Estate

 third course

Fresh Fennel, Arugula and Mandarin Oranges dressed with a Mandarin Dijon Tarragon Vinaigrette and topped with Fennel Fronds

Paired with: Qupe Modern Red Rhone Blend

fourth course

Pumpkin Spice Bisque topped with Toasted Pepitas and Crème Fraiche

Paired with: The Lost Colony Red Blend

 fifth course

French Mustard Braised Pork Medallions with a White Wine and Pork Demi Glace over Potatoes Gratin

Paired with: Daou Vineyards Pessimist Red Blend

dessert

Dark Chocolate Cups filled with Pistachio Chantilly Cream topped with Italian Cherry Compote & Chopped Pistachios

Paired with Sephoro Sparkling Rose NV